Course details

May Chef's Recommended Course ☆ Includes a toast of sparkling wine!

May Chef's Recommended Course ☆ Includes a toast of sparkling wine!

5500 yen(Tax included)

  • 8items
  • 1-60persons

A highly popular chef's recommended course! A casual and authentic Western-style course ☆ Recommended for business meetings, entertaining, and anniversaries! Comes with a delightful toast of sparkling wine ☆

Course menu

■Bonus

Cheers with sparkling wine!

*Non-alcoholic options available

■ Menu

Hors d'oeuvre Varier

Clam chowder with the aroma of green seaweed

Pan-fried white fish with puttanesca sauce

Grilled beef fillet with Marsala sauce

Bread and butter

Cherry Jubilee

Coffee or tea

Reservation reception time
11:30~19:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 15:00 on the day of your visit

2025/05/10 update